Chicken Nuggets

Chicken Nuggets

Anyone can make at home with very less ingredients
Prep Time30 minutes
Cook Time15 minutes
Course: Appetizer, Snack
Cuisine: American

Ingredients

  • 2 cups Ground chicken (or minced chicken)
  • 1 no. Egg
  • 5 slices Bread
  • Salt (to taste)
  • Pepper (to taste)
  • Cooking oil (for shallow fry)

Instructions

  • Take 2 cups of ground chicken
  • Add salt and pepper (as per taste)
  • Mix well
  • Break an egg and beat it thoroughly
  • Take 5 slices of bread and coarsely powder them in a mixer
  • Make shapes with the ground chicken mixture
  • Briefly dip it in the beaten egg and take it out immediately
  • Coat on all sides with bread crumbs and place on a plate
  • Repeat till the chicken mixture is completely used
  • Heat oil in a pan
  • Place the coated chicken shapes one by one
  • Shallow fry on both sides on low flame
  • Serve with sauce and mayonnaise
  • Take 2 cups of ground chicken
  • Add salt and pepper (as per taste)
  • Mix well
  • Break an egg and beat it thoroughly
  • Take 5 slices of bread and coarsely powder them in a mixer
  • Make shapes with the ground chicken mixture
  • Briefly dip it in the beaten egg and take it out immediately
  • Coat on all sides with bread crumbs and place on a plate
  • Repeat till the chicken mixture is completely used
  • Heat oil in a pan
  • Place the coated chicken shapes one by one
  • Shallow fry on both sides on low flame
  • Serve with sauce and mayonnaise

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